Cranberry Relish recipe

        This is one of my favorite recipes to serve although The best thing about preparing it yourself is that you can customize it to your own taste (for example, my family prefers it less sweet, so I reduce the quantity of sugar I use). Ingredients: – One 12-ounce bag of fresh cranberries,…

Amazing Berry pavlova

    Ingredients Meringue 6 egg whites 1 1/2 cups (300g) caster sugar 2 tsp white vinegar 1 tbsp (8g) cornstarch 1/8 tsp salt Topping 2 cups (500g) whipping cream 2 tbsp (30g) caster sugar 1 tsp vanilla extract 1 pound (500g) fresh berries Directions Preheat oven to 300 F (150 C). Trace 8 in…

Chocolate Trifle

Chocolate Trifle   1 (19.8 ounce) package brownie mix 1 (3.9 ounce) package instant chocolate pudding mix 1/2 cup water 1 (14 ounce) can sweetened condensed milk 1 (8 ounce) container frozen whipped topping, thawed 1 (12 ounce) container frozen whipped topping, thawed 1 (1.5 ounce) bar chocolate candy Direction : Prepare brownie mix according…

Baba-berries

    Ingredients: – Fresh berries – Baba cakes – Whipped cream – Chocolate syrup – Rolled wafers Preparation: – Mix the fresh berries with a few baba cakes (about three-four cups of fruits to one cup of baba cakes). – Add a bit of amaretto (from the baba cake jar) – it goes well…

Papanasi Romanian dessert

This exquisite Romanian dessert masterfully combines warm flavorful fried cookies with the smoothness of cream and the sweetness of fruit preserves (think of hot brownie and vanilla ice cream taken to the next level). The recipe is quite simple and quick. A small difficulty is in finding the right cheese (I promise to research a…

apple mincemeat pie

    INGREDIENTS: spate 1 (9-inch) double crust pastry 3 medium apples Gala or Granny Smith, cored, trimmed and thinly sliced 3 tablespoons Pillsbury BEST ™ all-purpose flour 2 tablespoons melted butter 1 (27 ounce) jarNone Such® Ready for classic original job Mincemeat 1 egg yolk mixed with large 2 tbsp. Water (optional) Preparation Method:…

Toasted cinnamon pound cake with triple berry sauce

  Toasted cinnamon pound cake with triple berry sauce   (Fat free pound cake is one of those delightful convenience items that let you have your cake and eat it too) Sauce 1 cup raspberries 1/2 cup blueberries 1/2 cup blackberries 2 tablespoons sugar 2 tablespoons frozen unsweetened apple juice concentrate 1 teaspoon grated lemon…

Party crème brulee

Party crème brulee Serve 12-16 Special equipment 2.4 litre (4 pint) shallow wide-based ovenproof dish,greased 85g (3oz) caster sugar 12 egg yolks 3 tsp vanilla extract 1.2 litres (2 pints) double cream 300 ml (10 fl oz) single cream 225g (8oz) demerara sugar 100g (3 1/2 oz) raspberries , to decorate Mint leaves ,to decorate…

Lemon tutti-frutti

Lemon tutti-frutti 1 (255 g/9 oz) packet frozen lemon mousse, thawed   150 ml /1/4 pint /2/3 cup double cream   2 tablespoons /2 tablespoons/ 3 tablespoons lemon curd   25 gm /1 oz / 3 tablespoons sultanas, chopped   25 gm / 1 oz / 3 tablespoons dried mixed peel   1 tablespoon grand…

Heavenly lemon cheesecake on a ginger crust

Heavenly lemon cheesecake on a ginger crust Special equipment 20 cm (8in) round loose-lined with baking parchment 100 g (3 1/2 oz.) ginger biscuits, ruched 50 g (1 3/4) butter, melted 2*250 g tubs mascarpone 325 g jar luxury lemon curd Juice of 1 small lemon Fresh raspberries and blueberries to decorate Icing sugar to…

Pineapple meringue pie

Pineapple meringue pie   25 g / 2 tablespoons butter or margarine 25 g / 1/4 cup cornflour 1can / 376 gm pineapple pieces 50 gm / 1/4 cup sugar 2 egg yolk   Meringue 2 eggs whites 75 gm / 1/2 cup castor sugar Glace cherries and angelica to decorate   Make the pastry…

Layali loubnan

Layali loubnan Ingredients:   7 cups of milk 1 cup semolina 2 eggs 1 tsp cruched mastic 1/2 cup orange blossom water 2 sachets whipping cream + 1 cup of milk 1/2 a cup of each of pine nuts, almonds, pistachios (soaked and strained)   Method:   whip the cream and place in the fridge…

Gateau Paris Brest

Gateau Paris Brest   150 ml / 2/3 cup water 50 g / 1/4 cup butter 65 g / 1/2 cup plus 2 tablespoons plain flour, sifted twice with a pinch of salt 2 eggs, lightly whisked 25 g / 1/4 cup flaked almonds Little castor sugar 450 ml / 2 cups double cream, whipped…

Coffee almond gateau

Coffee almond gateau   4 eggs 4 tablespoons 100 g / 1/2 cup castor sugar 75 g / 3/4 cup plain flour 25 g / 1/4 cup corn flour 225 g / 1 cup butter or margarine 275 g / 2 1/4 cups icing sugar 100 g / 1 cup flaked almonds, toasted icing sugar…

Creamy apple flan

Creamy apple flan Flan case:   100 g (4oz) butter 1 tablespoon golden syrup 200 g (7 oz) ginger biscuits, crushed 50 g (2 oz) hazelnuts, finely chopped   Filling   500 g (1 1/4 lb) dessert apples, peeled, cored and sliced 2 tablespoons lemon juice 85 ml (3 fl oz) double or whipping cream…

Chocolate and orange roulade

Chocolate and orange roulade 5 eggs, separated 175 gm / 3/4 cup castor sugar 175 gm / 6 squares plain chocolate, melted to a cream with 2 tablespoons / 2 tablespoons/3 table spoons water 6 large oranges 450 ml / 2 cups double cream   Whisk the egg whites until stiff. In a separate bowl,…

Caramelised apple tarts

Caramelised apple tarts Preparation 1 sheet ready-rolled puff pastry 1 egg yolk 1 tablespoon milk 1 table spoon caster sugar 2 large apples (400g) 60g butter, softened 1/3 cup (75) firmly packed brown sugar 1/2 teaspoon ground cinnamon     1-   Preheat oven to hot (220 C/ 200 C fan-forced).lightly grease oven tray 2-   Score…

Pineapple and ginger creams

  225 gm pineapple slices 100 gm ginger nut biscuits 3 tablespoons dry sherry 300 ml double cream Grated chocolate to decorate   Drain the pineapple well and chop into small pieces. Crush the ginger nut biscuits with a rolling pin and mix in the sherry. Whisk the double cream until lightly whipped and gently…

Apple pancakes

recipe for making 8 pancakes 1 egg and 1 extra yolk 300 ml milk 100 g plain flour 150 ml double cream oil for frying cream to serve (optional)   filling : 750 g eating apples,peeled,cored and chopped 25 g sultanas 25 g butter 1/2 teaspoon ground cinnamon 50 g demerara sugar [divider] 1- Beat…