Cheese and Bacon Potato Rounds

  Ingredients 4 baking potatoes, cut into 1/2 inch slices 1/4 cup melted butter 8 slices bacon – cooked and crumbled 8 ounces shredded Cheddar cheese 1/2 cup chopped green onions     Directions Prep20 m Cook 40 m Ready In 1 h Preheat oven to 400 degrees F (200 degrees C). Brush both side of potato…