A chewy cookie brimming with toasted pecans and covered with a caramel or penuche-like frosting. Such a delicious holiday cookie! Prep Time: 30 minutes Cook Time: 25 minutes Total Time: 1 hour Servings: 28 cookies Ingredients 2 cups (283g) all-purpose flour(scoop and level to measure) 1/2 tsp baking soda 1/2 tsp salt 1 cup (226g) unsalted butter, softened 1 cup (210g) packed light brown sugar 1 large egg 1 tsp vanilla extract 1 cup pecans, toasted, cooled and chopped into bits…
